Psychosocial Factors in Adolescence and Risk of Development of Eating Disorders.
Author | |
---|---|
Abstract |
:
current findings in the etiopathogenesis of eating disorders (ED) do not allow the formulation of a unique causal model. Currently, the main hypotheses about the etiopathogenesis are based on a multifactorial approach, considering both genetic and environmental factors. The aim of this study is to analyze the relationship between sociodemographic and behavioral factors, as well as self-esteem, in students of the first cycle of middle school and the probability of belonging to the risk group of eating disorders (ED) measured through the EAT-26 scale. |
Year of Publication |
:
2022
|
Journal |
:
Nutrients
|
Volume |
:
14
|
Issue |
:
7
|
Date Published |
:
2022
|
URL |
:
https://www.mdpi.com/resolver?pii=nu14071481
|
DOI |
:
10.3390/nu14071481
|
Short Title |
:
Nutrients
|
Download citation |